IN these days of mediocre cuisine and greasy bland food, one is so often faced with the embarrassment of “good nosh spoilt”.
I find eating in cafeterias absolutely terrifying. There’s only one word to describe cafeteria food and it’s a rude one.
Beef burgers that taste like rubber, vegetables that taste like mush, custard that tastes like cement – I’m always thinking it can’t get any worse, but sadly it can.
I’ve often pondered what it would actually be like to walk into a cafeteria and sit down to some nice food.
I think I’d find it hard not to sob.
It doesn’t take long to realise that “cafeteria food” is without a doubt the world’s biggest oxymoron.
Aled Jones, Bridlington.
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