German Doner Kebab & YoYo Noodle to open at Metrocentre

The Metrocentre has revealed the addition of YoYo Noodle, Tomahawk Steakhouse, and German Doner Kebab (GDK) to its food and drink portfolio.

These new eateries, along with other expansions and refurbishments, aim to further establish the Metrocentre as the North East's prime retail and leisure destination.

YoYo Noodle, a fast-casual restaurant chain, has opened in the Upper Blue Mall, offering customisable noodles and rice dishes.

GDK, known for its gourmet kebabs, recently opened in the Lower Yellow Mall.

Other upcoming food and drink openings at the Metrocentre include Tomahawk Steakhouse, which is currently being fitted out in the Upper Yellow Mall and is set to open before the end of the year.

Howard Eggleston, founder of Tomahawk Steakhouse, added: "Our team is working hard to create a warm, inviting space that reflects everything special about Tomahawk.

"With Metrocentre’s vibrant atmosphere and high footfall, it’s the perfect location to introduce our signature ‘Steak on a Stone’ experience, where diners can cook each bite exactly to their liking for a truly memorable meal."

Most read

• Grantley Hall spa hotel named best in the UK by Conde Nast

• Plans for 83 homes in Coxhoe approved despite school concerns

• High Fry fish and chips opens at Langley Moor, Durham

Get the latest news, sports, and entertainment delivered straight to your device by subscribing to The Northern Echo here - now only £2 for 2 months!

ASK Italian, Nando’s, and Wagamama have all invested in refurbishments to enhance their dining experience at the Metrocentre’s Qube.

Greggs is also fitting out its new large store in the Upper Town Square, which is set to open next month.

Noah Knapton, asset manager at Sovereign Centros from CBRE, asset managers of the Metrocentre, said: "Metrocentre’s strategy focuses just as much on introducing new and exciting options as it does on working with existing operators to create the best experience possible.

"These new openings, refurbishments, and upsizes are a testament to the centre’s appeal as a prime destination for both established and emerging food and drink operators."